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7 must-try plates in Lisbon with @AnaisAlmeida

  • Foto do escritor: Isabel Penedo Martins
    Isabel Penedo Martins
  • 3 de set. de 2024
  • 1 min de leitura

Atualizado: 21 de nov. de 2024



Today we’re featuring @anaisalmeidae a talented designer and foodie. Anaís shared her must-try dishes in Lisbon:


Tomato from Boavista Social Club

Carefully cooked, this roasted tomato in tomato water and Dashi proves how incredible tomatoes can be.



Oyster Shot from Paloma Negra 

A burst of umami with an oyster and a shot of tomato, lime, and more.




Carnitas Taco from DDM 

The one meat option at a mostly vegetarian spot. Perfectly cooked pork belly with a tangy kick.




Risotto from Tricky’s

A new, seasonal risotto is always on the menu, and it’s always perfect.




Dosa from Kerala

Kerala’s masala dosa is a quick trip to South India.




Carrot Bagel from Rhodo Bagels 

A veggie take on Lox and Schmear that’s better than the original.




Pastel de Leitão from O Velho Eurico 

A must-order classic. Always ask for extra sauce!




Fried Chicken from Bloco Lisboa

A quiet spot in Chiado with great fried chicken and wine.

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