Today we’re featuring @anaisalmeidae a talented designer and foodie. Anaís shared her must-try dishes in Lisbon:
Tomato from Boavista Social Club
Carefully cooked, this roasted tomato in tomato water and Dashi proves how incredible tomatoes can be.
Oyster Shot from Paloma Negra
A burst of umami with an oyster and a shot of tomato, lime, and more.
Carnitas Taco from DDM
The one meat option at a mostly vegetarian spot. Perfectly cooked pork belly with a tangy kick.
Risotto from Tricky’s
A new, seasonal risotto is always on the menu, and it’s always perfect.
Dosa from Kerala
Kerala’s masala dosa is a quick trip to South India.
Carrot Bagel from Rhodo Bagels
A veggie take on Lox and Schmear that’s better than the original.
Pastel de Leitão from O Velho Eurico
A must-order classic. Always ask for extra sauce!
Fried Chicken from Bloco Lisboa
A quiet spot in Chiado with great fried chicken and wine.
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